Top 10 Food Safety and Traceability experts to follow
Dr. Frank Yiannas – Currently serving as the Deputy Commissioner for Food Policy & Response at the U.S. FDA, Dr. Yiannas is a global authority on food safety, traceability, and transparency. His work emphasizes the integration of modern technology to ensure food integrity.
Bill Marler – An accomplished food safety attorney, Marler has represented victims of nearly every major foodborne illness outbreak in the United States. He also pens the renowned Marler Blog, a leading resource on food safety.
Dr. Darin Detwiler – Holding a wealth of experience, Dr. Detwiler is a vocal advocate for policies and technologies enhancing food safety. He's a regular contributor to several industry publications, educating about the challenges and solutions in food safety.
Tejas Bhatt – As the Senior Director for Global Food Safety Innovation at Walmart, Bhatt has been instrumental in advancing blockchain's role in food traceability. His efforts have ushered in transparency and rapid response times in addressing food safety concerns.
Katy Jones – At FoodLogiQ, Katy Jones champions end-to-end traceability and food safety technology solutions for global food brands. Her insights on integrating tech tools in the food safety paradigm are invaluable.
Dr. David Acheson – A former Associate Commissioner for foods at the FDA, Dr. Acheson is a leading figure in food safety risk assessment and management. He's played a crucial role in bridging regulatory science with the food industry's needs.
Bob Whitaker, Ph.D. – With vast experience in the produce industry, Dr. Whitaker's work emphasizes advancing food safety practices in fields and processing facilities. His expertise is key in understanding pathogen contamination and prevention.
Bryan Hitchcock – Leading the Institute of Food Technologists' (IFT) Global Food Traceability Center, Hitchcock's endeavors focus on improving food product traceability and understanding its role in food safety and quality assurance.
Jennifer McEntire, Ph.D. – Vice President of Food Safety & Technology at United Fresh Produce Association, Dr. McEntire has spearheaded efforts on traceability standards and best practices, working closely with both industry stakeholders and regulatory bodies.
John Keogh – A seasoned expert in supply chain integrity and transparency, Keogh sheds light on the technology's role, especially blockchain, in ensuring food traceability and authentication.